Nourishing Young Minds
Akshambhumi Nutrition, a women-led startup from Bangalore, crafts nutritious millet-based protein powders designed specifically for children and teens, providing them with delicious, healthy options for their growth.
The Story Behind Our Protein Blend
A Healthier Future
As a mom, I was constantly searching for healthy, digestible, plant-based protein options for my kids. I saw how much they loved flavored drinks like Boost or Horlicks — but as I began to read the labels, I realized that most of them were filled with sugars, synthetic flavors, and lacked true nutritional depth.
That’s when the idea struck me — why not create something better? Something that’s rooted in our Indian heritage, using millets — our own super grains that are rich in fiber, protein, and minerals, yet gentle on the stomach.
With my own passion for health, fitness, and clean nutrition, and as a parent of growing teens with athletic aspirations, I wanted to make a blend that’s safe, balanced, and truly nourishing — especially for kids, women, and those with sensitive digestion or IBS.
That’s how our millet-based protein blend was born — a wholesome alternative that brings together traditional grains and modern nutrition, helping families build strength naturally, the way nature intended.
Meet Our Passionate Team
Vasundara Reddy
Founder & Nutrition Strategist
“Mrs. Vasundara Reddy is a certified nutritionist, marathoner, and the driving force behind Akshambhumi Nutrition. With over 24 years of experience in business operations and a passion for wellness, she’s on a mission to make millet-based, gut-friendly nutrition accessible to every child and athlete.”
Amarthya Reddy
Creative Lead & Co-Founder, Akshambhumi Nutrition
A 20-year-old film student with a passion for storytelling and editing, Amarthya brings youthful energy and creativity to Akshambhumi Nutrition. Having worked on several short films and digital projects, he combines his love for fitness and clean nutrition with a strong visual sense to shape the brand’s media and communication. An avid gym-goer and aspiring entrepreneur, Amarthya believes in building a brand that inspires a healthier, stronger generation.
Prathima Reddy
Co-Founder & Finance Strategist, Akshambhumi Nutrition
A Chartered Accountancy graduate and mother of a young child, Prathima understands firsthand the challenges parents face in ensuring proper nutrition for kids. Coming from a family deeply rooted in agriculture, she has always championed the value of millets in daily diets. With her strong financial background and passion for sustainable, farm-based nutrition, she brings both fiscal discipline and agricultural insight to Akshambhumi Nutrition’s growth journey.
Sustainable Option
They are gluten-free and easy to digest, promoting gut health in young ones.
In Demand
Consuming millets supports sustainable farming practices and contributes to biodiversity.
Gateway to Health
Incorporating millets into daily diets can enhance overall health, vitality, and energy levels.
Get in Touch
We would love to hear from you! Reach out with any questions or comments, and we'll get back to you as soon as possible. Your feedback is invaluable in helping us improve our offerings.